Why Purify Your Resto Water with a Commercial Reverse Osmosis System

Clean water is crucial to the success of every restaurant. After all, unsafe water may result in poor-tasting food and beverages and could lead to reduced restaurant visits. This is also the reason why there has been an ongoing debate between using bottled vs. tap water. For many years, bottled water has been positioned as the best source of drinking water, even better than tap water. Many tests, however, have debunked this and have proven that tap water is just as safe as bottled water. In fact, the Environmental Protection Agency (EPA), responsible for regulating municipal water supplies, requires utility companies to conduct tests many times per month to ensure the safety of tap water.
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How Companies Can Benefit from RO Filters

First introduced in the 1950s, reverse osmosis (RO) is fast becoming a popular choice by many companies seeking purified water in large amounts. Developed for desalination purposes, reverse osmosis takes its cue from natural osmosis to purify water by turning the process around. It involves pumping dirty water under high pressure through an RO membrane, allowing clean water to go through, while flushing contaminants out. Commercial reverse osmosis systems do this on a large scale, benefitting many operations through such applications as processing grade water for pharmaceuticals, and beverages and food products. Here are some of RO’s advantages:

• Quick and Efficient. When you pump water into a commercial reverse osmosis system, there's no long wait. For example, distillation systems that purify through steam and condensation often require you to wait for hours to get the same amount of water back. Plus, they require a lot of energy. In contrast, RO filters are fast, and the only energy required is for adding pressure to the water.
• Low maintenance. Other water purification systems need regular clean-up and maintenance. All you need to do with RO systems is to change the membrane. This can be done in a matter of minutes instead of hours, plus, only on a monthly, and not weekly, basis.

Finally, they are easy to set-up. RO systems can be placed anywhere. As long as you have access to water and a minimum amount of space, you can have an RO filter built to your specifications.